Air Fryer Breaded Chicken Wings Recipe

 

INGREDIENTS

1 pound (480 g) chicken wings 3 tablespoons vegetable oil 1/2 cup all-purpose flour 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon kosher salt 1/2 teaspoon crushed peppercorn

Instructions

STEP 1 Place chicken wings in a large bowl. Pour in vegetable oil. Toss well to coat. Set aside. STEP 2 In a small mixing bowl, combine all dry ingredients. Mix well. STEP 3 Dip oiled wings into the dry mixture, then place them in a single layer in the air fryer basket. STEP 4 Preheat your air fryer to 400º F (200º C) STEP 5 Cook in the preheated air fryer for 20 minutes, flipping once during the cooking. Check doneness with a meat thermometer (internal temperature should be 165º F (82º C)).